Chicken Brie & Apple Quesadillas
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8 Minutes
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10 Minutes
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4 Servings
Ingredients
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4 large whole wheat flour tortillas
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6 oz Canadian Brie cheese, thinly sliced
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2 cups shredded cooked chicken
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1 sweet pepper (red, yellow or orange), sliced into thin strips
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1 apple, quartered and thinly sliced
Instructions
Preheat oven to 400°F (200°C).
Lay tortillas on a work surface. Place half of the Canadian Brie cheese on half of each tortilla. Top with shredded cooked chicken, pepper strips, apple slices and remaining cheese. Fold uncovered half over filling and press gently to seal. Place on a large baking sheet.
Bake for 10 min or until cheese has melted and tortillas are crisp and golden, turning over halfway. Cut each quesadilla into 4 wedges.